A study at The University of Western Australia that looked into ways of preventing respiratory health problems in premature babies has been listed in the top 10 projects for 2015 at the National Health and Medical Research Council (NHMRC) Awards....[Read more]
An internationally recognised offshore engineering researcher and a PhD student at UWA with a passion for improving the ear health of Indigenous children are among the winners of this year’s Premier’s Science Awards....[Read more]
Researchers from The University of Western Australia and the Department of Agriculture and Food Western Australia have discovered that hot and dry climatic conditions can limit the organic carbon build up in soil, which can decrease crop productivity and limit measures to offset greenhouse emissions....[Read more]
Research carried out by The University of Western Australia into the management of Aboriginal heart patients has found that while treatment is improving, more work is needed to ensure that rural patients are getting treatments that match those that are recommended....[Read more]
Researchers from The University of Western Australia and Newcastle University (UK) have discovered copper levels in the soil affect the delicate balance of microbes responsible for soil nitrification, which affects how well crops grow.
The University of Western Australia and the Australian National University have become the first research institutions in Australasia to join IN-PART, a global university-industry collaboration platform.
Wider consumption of grain legumes is the answer to improving human health and meeting the increasing global demand for food, according to research published in Nature Plants today by The University of Western Australia researchers and collaborators.