Researchers from The University of Western Australia and Stanford University have confirmed eco-labels on seafood are a trusted way for consumers to ensure they are buying sustainable seafood products and also encourage the seafood industry to be more sustainable.
The Faculty of Arts, Business, Law and Education celebrated the success of Next Gen Resources, a team of four UWA Master of Business Administration (MBA) Flexible students who were recently awarded first place at the seventh annual Schulich International Case Competition on 23 February 2019, held at the Schulich School of Business, Toronto, Canada.
Last week, the Sea Around Us – Indian Ocean in the School of Biological Sciences, supported by the Institute of Advanced Studies and the Forrest Research Foundation hosted the globally renowned fisheries economist, Professor Rashid Sumaila for a scholarly visit, a Master Class in fisheries economics and a Public Lecture.
The University of Western Australia is hosting three international researchers, two from Myanmar and one from the Philippines, in partnership with International Atomic Energy Agency (IAEA) and the Food and Agriculture Organisation (FAO).
An international team of researchers including The University of Western Australia and China’s Central South University of Forestry and Technology has discovered that female golden snub-nosed monkeys in China are happy to feed other monkeys’ offspring.
A study carried out by The University of Western Australia has provided compelling evidence that congenital/early cortical blindness – that is when people are blind from birth or shortly after - is protective against schizophrenia.